The flower buds of the clove plant endemic to the Maluku Islands of Indonesia are known as cloves,
which is also available in Sri Lanka.

Cloves are considered as an important herbal ingredient not only due its benefits as a spice but also due
to its many health benefits.

Clove can be used not only for dental diseases but also for diarrhoea, indigestion, flatulence and
vomiting due to its medicinal properties.

The eugenol component in cloves helps to relieve swelling of the gums and toothache in the mouth.

Clove extract is widely used in many toothpastes. Its antiseptic properties and properties which gives a
good mouth odour are considered in the manufacturing of toothpastes.

The major benefits in clove are its important nutrients such as calories, carbs, fiber, manganese which
are rich Vitamin K, high in antioxidants, helps defeat cancer, can kill bacteria, improve liver health, may
help regulate blood sugar etc.

These cloves are widely used in Ayurveda for making oils and powders. Clove is also used to treat
respiratory and other ailments, as well as to relieve pains of falls, bruises, swelling.

When you have a toothache, apply clove oil on a piece of clean cotton wool and rub it on your teeth or
bite a piece of clove to reduce the pain.

Clove and clove oil have long been used as a herbal remedy for toothache.

Cloves are further used in Ayurvedic medicine for their antiseptic and anti-infective properties. Clove is
used since ancient times as a medicine for dental care. Clove is known as a powerful solution for
healthier gums and is considered as an ideal treatment to prevent pain.

Cloves have many potential health benefits, including keeping blood sugar levels in check and blocking
the growth of bacteria. Even in dishes, clove gives a warm, distinctive flavour.

Lead a healthy life with Lever ayush clove infused products, enriched with these benefits of clove